March has started off pretty nicely...
A cake was commissioned by a co-worker and I'm excited about how it came out. It was described as "elegant," "beautiful," "tasty," "delicious" and so good that you could lick the plate. What do you think?
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White Buttercream Frosting with a Chocolate Ganache Drizzle |
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Side View: Buttercream & Chocolate Frosting Star Design |
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Chooclate Cake with Dulce de Leche Filling |
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A slice of heavenly goodness :-) |
Is your mouth watering yet??? Stay tuned to see wat else is in store...
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